<<Disclaimer: Verify this information before applying it to your situation.>>
Jim, I have eaten large quantites of millet and have a fairly sever
reaction to gluten. I have not had any reaction to millet. Perhaps this
is another grain to be added to the "and many celiacs have a problem
with" list.
Julie May -- Manager of Resources, Orbital OnLine Services
WEB page = http://www.online.edmonton.ab.ca/~jmay/index.html
Running both Celiac and Environmental Illness WEB pages.