"Michael H. Collis" <[log in to unmask]> wrote:
> Had my first taste of Guinness yesterday. The foam reached sky
> high. What do you guys put in that stuff to make the foam reach
> such a magnitude? lol Mike (c.p.) (Completely Puzzled)
>
>
Ah, it takes 2 mins 17 seconds to pour a proper guiness, and
after another 90 seconds you have a rich creamy head of about 3/4
of an inch.
I would eulogise further but I must just pop out and do some
"research"!!!
Cheers,
--
Deri James