Sorry, no historic formulas for lactose intolerant brick walls. This is
a problem with modern bricks not old.

=========

Ken Follett wrote:
>
> In a message dated 9/23/99 12:25:13 PM Eastern Daylight Time, [log in to unmask]
> writes:
>
> > you must the take one pint of this
> >  composition and add to it three pints of new milk from the cow and it is
> >  fit for use.
>
> Bryan,
>
> You got anything for the lactose intolerant?
>
> ][<en