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Subject:	Re: caramel color
From:	Kathy Przywara <[log in to unmask]>
Reply To:	Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:	Sat, 3 Feb 2001 10:00:52 -0800
Content-Type:	text/plain
Parts/Attachments:	text/plain (15 lines)

On Fri, 2 Feb 2001 21:26:10 -0800 Simon W &/or Bonnie D Hecht
<[log in to unmask]> writes:
> Gelatin comes from cows hooves,

It can also come from pork.  I'm not sure exactly which parts are used
:-)

Kathy

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