>>From:    Todd Moody  said:  I'm trying to find some dessicated liver
similar to the
>>product that Troy described recently.
>
i could ,  provide you with slices of liver dried at low temperature ( below
40 degree celsius ) from lambs and occasionelly beefs,  both animals grass
or hay fed and small amounts of organic feeds. for beef ( grains and by
product of cold press organic oils).
The quality will be there but  i might be limited in quantity.
jean-claude
jean-claude