Teach me to proofread before posting!

>Blender Green Mayonnaise (1 3/4 cups)
>
>3/4 fresh mixed greens:
>  parsley, watercress, young
>  spinach leaves

3/4 cup

>Salmon Steaks with Watercress and Dill  (Serves 4)
>
>1 bunch watercress, washed and stems removed
>4 salmon steaks (about 1 3/4 pounds)
>1 tablespoon lemon juice
>1 tablespoon olive oil
>1/4 teaspoon salt

And of course, 1 teaspoon dillweed (duh on me!)

Vickie