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Thu, 28 Jan 1999 08:21:50 -0800
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<<Disclaimer: Verify this information before applying it to your situation.>>

At 01:07 PM 1/28/1999 +0100, Graswinckel wrote:
>==> pseudo-celiac: sensitive to gluten but without clear damage to
>the villi. I think the experts don't believe this exists.

What is the difference between someone who has "pseudo-celiac" and someone
like me who is strongly intolerant to WROB, and  even more so to lactose,
but is not celiac? Cause my expert does believe in this and diagnosed me
with this. He also mentioned that I might have a "wheat dumping syndrome."
He didn't explain this one, so does anyone know what this is? -vance

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