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I think we should settle for once and all what the story is on Frito Lay
Products.  Are they gluten free?  Is there a cross contamination risk?  Do
people on a strict gluten free diet chance it with Frito Lay Products?
Please let me know and I will call the company and then also summarize
responses.  I have been very confused by conflicting information, and Im
sure Im not the only one.  Thanks.

 Joanna F. Schroeder
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Creator, College Kids' Chronic Pain Resource: support for students living
with Chronic Pain Disorders and other life-long ailments.
Please See  http://www.delphi.com/collegepain