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Date: | Fri, 26 Dec 1997 11:26:48 -0500 |
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Jean-Louis Tu posted:
>Body weight and low-density lipoprotein
>cholesterol changes after consumption of a
>low-fat ad libitum diet.
>
>Schaefer EJ, Lichtenstein AH, Lamon-Fava S, McNamara JR,
>Schaefer MM, Rasmussen H, Ordovas JM
Knowing this study had been discussed on the lowcarb technical list I sis a
search. I found:
Date: 24 Mar 1997 10:56:02 -0500
From: "Barry S. Goldberg" <[log in to unmask]>
Subject: Re: low-fat diets and cholesterol
At 02:23 PM 3/21/97 EST, you wrote:
>There's an interesting article in the March issue of American Journal
>of Clinical Nutrition about the variability of cholestrol response
>to low-fat diets. On the AVERAGE, cholesterol drops with low-fat diets,
>but this average hides the wide range of responses, with some people
>showing increases in cholesterol. This I think it's reasonable for
>doctors to prescribe low-fat diets as a first step -- but then make
>adjustments if a particular patient isn't average.
>
>http://www.faseb.org/ajcn/abst97/march/7952.htm
>
>Individual variability in lipoprotein cholesterol response to National
>Cholesterol Education Program Step 2 diets
>
>Ernst J Schaefer et al
The important messages from this paper were:
1. The HDL cholesterol dropped with the total cholesterol and there was no
improvement in the TC/HDL ratio.
2. The triglycerides went soaring in most patients.
Hypothesis:- keep them on this diet long enough and your going to have a
whole bunch of NIDDMs with low cholesterols.
Jack Goldberg
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