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Paleolithic Eating Support List <[log in to unmask]>
Date:
Sat, 18 Apr 1998 10:02:30 -0700
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I have conquered (finally!) the art of making a decent chicken soup.

Could I try my same recipe with rabbit, and would anyone be able to tell it
was rabbit and not chicken?

Does anyone have a source of reasonably priced rabbit in the SF Bay Area??
At Whole Foods a rabbit runs almost 20 berries.

Thanks, I am also finding it much cheaper to buy direct from the ranches.
[talk about hunting and gathering!] I just learned that most markets add 30
to 40 % and that Whole Foods adds even more.

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