On Tue, 16 Nov 1999 08:05:00 -0800 Suzanne DiPiero <[log in to unmask]>
writes:
>Do you (or anyone else on the list) happen to have one
>for banana-walnut bread? I keep seeing these
>delicious breads in the grocery store, but all contain
>dairy. :-(
Use the Pumpkin Bread recipe that I just posted. Use 2 mashed ripe
bananas INSTEAD OF the pumpkin and omit the pie spice. Add 1/2 cup
chopped nuts. It was originally a banana bread anyway :-)
Kathy P.
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