it is bland, I usually use salt and pepper on it...but I was wondering if
that is what everyone was referring to as uncured bacon?
Becca
At 07:37 PM 6/12/99 -0700, you wrote:
>And Becca, what do you add to it??I find it pretty bland and so do my kids.
>
>
>>In the bacon debate, I have a question..is uncured bacon the same as fresh
>>side pork? I use that frequently...looks the same, only it's fresh..not
>>cured..
>>
>>
>