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Hello!

I have a question about heartproblems and celiac. I have been eating gf
for 2 years.
I sport two or three times a week(cardio & fitness). I do that for four
months know. I am sporting at a low level. My instructor warned me for
my heartbeat (sorry I don't know if this is a correct english word).
When I am at rust my heart beats 100/minut. When I am sporting it is
sometimes almost 200/minut. I am 17 years old.
A few days ago I was at my work when I fainted. I had a lot of red spots
over my body. I never had such a reaction before and as far as I know I
didn't eat something containing gluten. But the next day I had already
an appointment with my doctor for my heartbeat. I told her about the
accident from the other day and about my heartbeat. She listened to my
heart and it was also 100/minut. She doesn't know why my heart is
beating so fast. I don't have any stress or something. So she gave me
medication: Altenolol. Does anyone know something about this medicin? Is
it gf? Are my problems in some sort of connection with celiac? I need
help! I find it very scary to have problems with my heart. I hope I get
a lot of reactions!

Thanks!

Nancy