In a message dated 8/19/98 8:25:26 PM:
<<
I'm pretty sure the White has a lower fat content than the Light. So I
would go for the Light, save money and get more fish oils to boot.
>>
According to USDA database, white tuna has over 3 times as much fat as light
tuna, with over twice as much DHA and over 5 times as much EPA.
-John M