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The main reason there was a suspected problem, which lead to my Celiac
diagnosis, was continually lowerering iron level, despite a diet high in
iron +ACY- iron supplements. I never got the typical stomach or
intestinal problems. I did a dumb thing yesterday--ate a slice of
regular pizza for my b-day. I immediately got sick, still feel very
nauseated. Will never cheat on purpose again+ACE- Has anyone found a
worsening of symptoms after being gluten-free +ACY- then getting into
gluten? Thanks. Lynette Anderson patlyn2+AEA-netins.net