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Subject:
From:
Leslie Granson <[log in to unmask]>
Date:
Fri, 2 Oct 1998 19:02:44 EDT
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Listmates:

Does anyone know if there exists a soy sauce, or anything similar to it, which
is both GF and corn-free? I had been using SanJ Tamari and couldn't figure out
why I was reacting to it. I called the company and confirmed that the alcohol
in it was distilled from corn which I am allergic to. Any and all help would
be greatly appreciated.

Best regards,

Leslie

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