Hi Joe,

No, I haven't tried that. I usually get the regular non flavored kind. I
have tried vanilla, which seems to work okay too. I think the non-flavored
is better for cooking, etc. I will look out for the carob flavor though and
give it a try. I will probably need to go to a health food store as I have
never seen it in the grocery store I normally shop.

Art



-----Original Message-----
From: Joe Clemens <[log in to unmask]>
To: [log in to unmask] <[log in to unmask]>
Date: Wednesday, August 13, 1997 2:59 AM
Subject: Re: milk alternatives



>A Weeks wrote:
>>
>>  Rice milk is one alternative for cereals, cooking, etc. I prefer the
taste
>> over soy milks anyway. Rice Dream is the brand I use. I also understand
they
>> have a frozen non-diary product as well.
>>
>> -----Original Message-----
>> From: Scott & Deb Millard <[log in to unmask]>
>> To:  <[log in to unmask]>
>> Date: Monday, August 11, 1997 8:15 AM
>> Subject: milk alternatives
>>
>> >I keep reading about using soy products, peanuts etc... instead of milk
>> >for snacks ,etc...  Any suggestions for someone allergic to peanuts and
>> >soy and milk?
>> >
>> >
>
>
>Have you tried mixing half a glass of one flavor of RICE DREAM with the
>other half of another flavor, yet?  I like carob and plain, half and half
>and carob and chocolate are really exotic that way.  The vanilla is
>delicious with either, of course.
>
>Your turn . . . Joe
>
>
>"Life is best to me when it is a busy two-way street."
>
>