<<Disclaimer: Verify this information before applying it to your situation.>>
Just to update everybody here, I received 5-6 responses. Two people
stated they had contacted the company and were told the xanthan gum is
grown on barley. On the side of the canister I bought it states:
"Xanthan Gum is produced by the pure culture fermentation of the
miroorganis, Xanthamonas campestris . . ." This got me to thinking that
if yeast can be grown on a wheat/barley base, maybe this could too.
One person still uses the NOW brand but the others have switched. I
will choose another brand. Any suggestions?
Thanks
Lisa