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Dear List Mates,

A friend is traveling to Vienna and Bratislava in April and has offered to
look for gluten free foods that might be more readily available there than
here or some things that would be unique that my GF son might like.

Does anybody know of any shops, foods or brand names in particular to look
for? Are there any regulations about bringing foods back into the US? Are
there any ingredients which are acceptable to celiacs in Europe but are
considered no-nos in the US?

Thanks.
Esme in Maryland