On Sat, 17 Apr 1999, Susan Carmack wrote:
> As for the sugar, isn't it better to write it off as poison?
Given that sugar is edible and found in many natural foods, why
should we regard it as a poison? Certainly it can be consumed in
excess, with harmful effects, but I don't think that is a
sufficient reason to regard it as poisonous.
Todd Moody
[log in to unmask]