Good Pumpkin pie too, ah?  Well, the right time of year!  ;-)  Any recipes,
or do you just use it instead of the milk in your regular recipe?
Monica
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> From: psam ordener <[log in to unmask]>
> To: [log in to unmask]
> Subject: Re: Coffee Creamer
> Date: Sunday, October 26, 1997 8:27 PM
>
> I'd forgotten about that stuff - makes a pretty good pumpkin pie, too.
>
> psam
> in beautiful Friendswood
>
> On Sun, 26 Oct 1997 12:56:23 -0500 Deborah Davis <[log in to unmask]>
> writes:
> >Rich's makes a truly non-dairy creamer that's a lot richer than soy
> >milk.
> >(Plus I'm also allergic to soy.) It also comes in fat free. I'd love
> >to see
> >restaurants and coffee houses and bagel restaurants using this
> >instead,
> >wouldn't ya'll?
> >
> >Deborah
> >