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Date: | Thu, 1 Jul 1999 22:07:26 +1000 |
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Breast-fed babies' stools do often contain lactose- this combined with the
lactobacilli (their normal bowel flora) gives the stool a yoghurty smell.
When children change from breast milk to cow-milk based formula, the faecal
flora changes over to E.coli, the adult bug (amongst others). Their stools
then become more adult (smelly) and they often suffer constipation as a
result.
----- Original Message -----
From: Amadeus Schmidt <[log in to unmask]>
To: <[log in to unmask]>
Sent: Thursday, July 01, 1999 9:28 PM
Subject: [P-F] Vitamin B1 to Carbohydrate Ratio List
> Oliva wrote:
> >Hmmm........ Amadeus, how big is this list you compiled? Oliva
>
> I tried some food items availabe in paleolithic,
> early neolithic and modern times.
> The ratio from potatoes (cooked resp. raw)
> gave the information that a ratio of 5.0 is sufficient
> to burn these carbs, and 2.5 is insufficient.
>
> Thia(min) is Vitamin B1.
> Thia/carb k is the Ratio mg Thiamin per 1000g of carbohydrate.
> Deer and Rabbit are listed with zero carbs, but with
> B1, and may in this way balance out deficiencies from other foods.
>
> Carbohydrate amounts less than 180g per day (=720 kcal) should
> be consedired like 180g because this is the amount the body has
> to convert to glucose for the brain and blood cells (from protein).
>
> Note on human milk: human milk contains insufficient vitamin b1 to
> burn the carbohydrates inside the milk (factor 1.45 is < 2.5 ).
> After that babies don't have any other vitamin source than milk
> this is a hint, that not all carbs of the milk (lactose) are
> intended to be burnt by the baby. Maxbe some part is intended
> to support the babies' symbiont bacteria.
> Or some amount of this is intended to be converted to fat.
>
> regards, Amadeus
>
> Food 1-DONUT;CKCHC-SGR/GLZD (18251)-100:1 g
> Food 2-PASTA W/OEGG-CKD (20098)-100:1 g
> Food 3-BRD;WHTE-COMM-TSTD (18070)-100:1 g
> Food 4-DEER- RAW (17164)-100:1 g
> Food 5-RABBIT-WILD-RAW (17180)-100:1 g
> Food 6-MANGO-RAW (09176)-100:1 g
> Food 7-AVOCADO-RAW-ALL VAR (09037)-100:1 g
> Food 8-OATS (20038)-100:1 g
> Food 9-RYE (20062)-100:1 g
> Food 10-MILLET-RAW (20031)-100:1 g
> Food 11-RICE-BROWN-LONG-RAW (20036)-100:1 g
> Food 12-BUCKWHEAT (20008)-100:1 g
> Food 13-ACORNS-RAW (12058)-100:1 g
> Food 14-BARLEY (20004)-100:1 g
> Food 15-APPLE-RAW-W/SKIN (09003)-100:1 g
> Food 16-MATURE HUMAN MLK-WHL (01107)-100:1 g
> Food 17-PISTACHIO NUTS-DRIED (12151)-100:1 g
> Food 18-WALNUTS-ENG-DRIED (12155)-100:1 g
> Food 19-CURRANT-EUR-BLCK-RAW (09083)-100:1 g
>
> Nutri doughn pasta bread deer rabbit mango
> -----------+--------+--------+--------+--------+--------+--------
> Calories 417 124 293 120 114 65
> Fat (g) 19.9 1 4 2.4 2.3 0.3
> Carb (g) 57.4 25.1 54.4 0 0 17
>
>
> Thia (mg) 0.05 0.18 0.42 0.22 0.03 0.06
> Thia/carb k 0.87 7.17 7.72 **** **** 3.53
>
> Nutri oats rye millet rice buckw acorns
> -----------+--------+--------+--------+--------+--------+--------+---
> Calories 389 335 378 370 343 369
> Fat (g) 6.9 2.5 4.2 2.9 3.4 23.9
> Carb (g) 66.3 69.8 72.9 77.2 71.5 40.8
> Thia (mg) 0.76 0.32 0.42 0.40 0.10 0.11
> Thia/carb k 11.46 4.58 5.76 5.18 1.40 2.70
>
> Nutri apple h.milk pistach walnut currant
> -----------+--------+--------+--------+--------+--------
> Calories 59 70 577 642 63
> Fat (g) 0.4 4.4 48.4 61.9 0.4
> Carb (g) 15.3 6.9 24.8 18.3 15.4
> Thia (mg) 0.02 0.01 0.82 0.38 0.05
> Thia/carb k 1.31 1.45 33.06 20.77 3.25
>
> Nutri potatoe raw
> -----------+--------
> Calories 79
> Carb (g) 18
> Thia (mg) 0.09
> Thia/carb k 5.00
>
> Thia/carb k Walnuts 20 mg B1 per Kilo Kohlenhyd
> Doghnuts 0.87 mg b1 per Kilo Kohlenhyd
> Potatoes 5 mg b1 per Kilo Kohlenhyd
> Pasta 7 mg B1 per Kilo Kohlenhyd
>
> --
> Sent through Global Message Exchange - http://www.gmx.net
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