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Subject:
From:
Hazel and Ray Green <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-free list <[log in to unmask]>
Date:
Tue, 18 Feb 1997 00:53:33 -0800
Content-Type:
text/plain
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text/plain (22 lines)
J. L. GONZALEZ wrote:
>
> Ms. Green,
>
> should we really be using butter flavoured shortening if we are allergic
>
> Does rum flavoured products contain REAL rum?
> I think that reading the label should be the first thing one should do.

I have spoke to a few doctors on this topic and not one of them could
give me a straight answer when I asked is this articial ? derived from
milk protein? I am still looking for an accurate answer. When you have a
child that is anaphylactic ( may die from) you have to always be a step
ahead. I have phoned companies to ask about their products and
ingredients and they say they are dairy free but they are run on the
same line as a dairy food. Therefore they are cross-contaminated. This
is enough to kill my child. I was also told not to use butter flavoured
Pam! I think that maybe I will call the company and check this one out?
If I find out anything I will let the list know!

Hazel Green

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