On Sun, 14 Dec 1997 15:14:15 -0600 Deborah Garner
<[log in to unmask]> writes:
>The same goes for Taco Bell.  Anyone know??  We had a cheese-free
>regular taco without problem.  Some flour tortillas contain whey and/or
>milk products.  Don't know if Taco Bell's do or not.

Taco Bell's hard taco's seem to be OK as long as you get them sans
cheese.  The soft tacos are not OK.  Neither are the shells for the taco
salads.  We didn't have any problems with the tostada (sans cheese)
either.

I've had problems with Mission Brand Tortillas also, but could not figure
out which ingredient was the problem.  Anyone else?

Kathy