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Subject:
From:
Hazel and Ray Green <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Fri, 13 Mar 1998 16:39:51 -0800
Content-Type:
text/plain
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text/plain (12 lines)
Nancy Hull wrote:
>
> Can someone provide a brief description of casein (what part of the milk
> is it)?
>
> Thanks much!

It is one of the main proteins in milk and one of the proteins that most
are allergic to.

Hazel

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