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Dear Listmates,
With regard to my post yesterday about gluten in Hellman's mayo:
I am getting a ton of mail about the GF status of Hellman's. I appreciate
people sending in what they know but I am still getting conflicting info.
Please contact Best Foods (for Canada as I don't know who the USA contact
is) and get a recent report for your area's brand (remember to specify
regular, lite etc). Some of the info sent to me is a few years old and
there may have been changes, as there *may* be regional differences.
Thanks,
Lissy
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