Hi. All!

Greetings from Co. Kildare. Ireland.

I was sitting in a restaurant last night
having dinner with two friends who swear
by the WW diet.

I was eating the mother and father of a T-Bone
steak with all the fat left on and rare to boot.
"That is disgusting" one of them remarked.
"How can you possibly eat all that meat and
all that fat?"
"Just like this", I replied as I tucked in.

They won't allow any fat to cross their lips at all.
Both of them have had their gallbladders removed.
If their lowfat lifestyle is so correct why did they have
to have their gallbladders removed? They are not
the only people I know on lowfat who've had this operation
performed.

But talking to them about any other regimen is like talking to
the wall.

Kind regards,

Gatsby,

[log in to unmask]