>Physicians Recommend
>Kamut Brand Products
>To Wheat Sensitive Patients


What my pamplet said...was verbatim but the below info. was not
included. Oh well. Maybe it was a recent addition for this very reason.

. However,
>those with severe allergies should always seek the advice of a
>physician. No research has been done with those suffering from gluten
>intolerance so no recommendations can be made for those suffering this
>affliction. For many wheat sensitive people, however, Kamut brand grain
>has become "the wheat you can eat."
>