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Could someone who understands this please explain how this works? How does
cutting the malt out of a cerial reduce your calcium intake? (or have I
misconstrued this information?)
>"...the advice is not to cut the malt flavouring/malt wash products from a
>diet >unless recommended by a Gastroenterologist. This is mainly due to
>the fact
>that many coeliacs who do can suffer from Osteoperosys (brittle
>bones) because of the resulting reduced calcium intake."
Thank you in advance for your expertise,
Lynda Swink
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