Robyn Kozierok wrote:
 
>>People, and pediatricians especially, like to consider food allergy a kid
>>thing that eventually goes away. What actually happens, in my experience,
>>is that symptoms change as the person develops. Newborns and toddlers
>>have mucous reactions most commonly, like ear infections, tonsilitis.
>>Others have digestive problems like colic. Many never discover the milk
>>connection and keep getting exposure, lots of antibiotics, tubes in their
>>ears, etc. Eventually the symptoms go away, even though exposure continues.
>>The mistake is to consider that the allegy is over. But milk sensitive
>>children will continue with problems when other systems become
>>involved----the nervous system in children and adolescents with learning
>>disorders, ADD, moodiness and the like. Then perhaps acne in teens,
>> <snip>
>
>Could you state your credentials or a source for this information?
 
Robyn,
I'm a chiropractor who has been practicing for 14 years, treating people
of all ages. I don't pretend to know everything (far from it) but I have
written about my observations in practice because they are repeatable,
yet not common knowledge. I saw the milk connection 11 years ago and have
since written two books about the diet pain/connection The information I
have posted comes from observations made in practice and research in
producing my books. You might also reference Frank Oski, M.D. who wrote
"Don't Drink Your Milk" who describes pediatric disorders due to milk,
also  John McDougall, Jethro Kloss, Harvey Diamond, Abram Hoffer, Doris
Rapp, to name a few who practice and have made similar observations.
 
Daniel A. Twogood, D.C.