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Date: | Mon, 30 Mar 1998 09:59:14 EST |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Wow, what a number of responses I received! And to think all this
time I have been struggling with baking my own stuff! Looks like I
can't fail with just about anything that I can order.Thanks for
everyone's input and here are the results:
It appears that the top two favorites by far are:
Pamela's Ultra Chocolate Brownie Mix
Gluten Free Pantry's Truffle Brownie
Several other favorites/suggestions (in no particular order) are:
- when baking from scratch, make up an extra batch of the dry
ingredients and store in the freezer, refrigerator or cupboard
(depending on ingredients)
- Brownie Pie recipe from Betty Hagman's newest cookbook
- Really Great Food Company (1-800-593-5377)
- Dietary Specialites cake mixes (particularly the chocolate)
- All of Gluten Free Pantry's cookie & cake mixes
- Pamela's Pancake & baking Mix - used for cakes, cookies and brownies
- Gluten Free Cookie Jar (1-215-355-9403)
- Miss Roben's
- Carolina Country Kitchen
Michele Kratzmeier (301) 640-3079 861/4B40
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