Subject: | |
From: | |
Date: | Tue, 23 Sep 1997 20:01:19 -0800 |
Content-Type: | text/plain |
Parts/Attachments: |
|
|
<<Disclaimer: Verify this information before applying it to your situation.>>
Another poster recently mentioned using rice baby cereal for baking. I've
been using it often for a quick breakfast shake, with 100% lactose reduced
milk, and sometimes also with banana or fruit. If in a big hurry to get to
work, I just stir up the baby cereal and the liquid, put a straw in the
glass, and take it in the car. This "shake" seems to tide me over till 10
AM, or so. I often don't feel like sitting down with corn flakes or gluten
free bread, so this works well.
|
|
|