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Date:
Thu, 27 Feb 1997 16:43:22 -0500
Subject:
velveeta
From:
Kristin Hrabowy <[log in to unmask]>
Parts/Attachments:
text/plain (11 lines) 
<<Disclaimer: Verify this information before applying it to your situation.>>

Thanks to all of you who posted  an answer to be about velveeta cheese.  Just
about all of you stated that you use velveeta as a safe, GF food, despite
Kraft's uncooperativeness!  Now, I have another Velveeta question. Are you
all using the individual slices or the block product, and are they the same?
 Are they both GF or are they different?Many thanks to the list serve!

Monica in Columbus, Ohio
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