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Subject:
From:
Ed Paris <[log in to unmask]>
Date:
Wed, 4 Dec 1996 10:14:03 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
The ingredients list hydrolized casein and hydrolized soy protien. Are
this safe for CS? Also, what was the final consensus on La Choy soy sauce
in the US.
Cathy Paris
[log in to unmask]

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