<<Disclaimer: Verify this information before applying it to your situation.>>
 
Hi Sherry,
 
I download recipes from the TV food network every week from the internet.  (I
have 2000 already.)  Over the course of the next two months I am going to
start parsing them for gluten.  So, sometime around January I will have
culled out those recipes that do not contain gluten (or at least an
approximation).  When that happens I will post the recipes to this list
server for your reference.
 
I do want to say that there are lots of GF recipes here already, and I am
saving them for use too.  Hang in there, maybe there will be a day when there
are so many possibilities for dinner that you will rue the day you complained
about it <grin>,
 
Bob Chapman
USA