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Hi everybody,

Kemp Randolph said,
>'That leads to commercial companies signing off on GF lists, as Kraft has
>done. We can safely have some variety in our diets with the right
>attitude.'

Speaking of Kraft,
Kraft Canada has created a very extensive list of products that are said to
be gf for the Canadian Celiac Assoc. Many of the products contain vinegar. I
am referring particularly to the BBQ sauces (Bull's Eye too) and Salad
dressings. If Canadians are allowed to have vinegar, could this list be
dangerous to our healths? or is all the Kraft vinegar made of corn?

Thank you in advance.

All the very best,
Susan
Maple Ridge, B.C.
Canada

'A man may esteem himself happy when that which is his food is also his
medicine.'
                                             -Henry David Thoreau