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Subject:
From:
Sarah Barnett <[log in to unmask]>
Date:
Wed, 29 Jan 1997 07:40:24 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
There was an inquiry about Matzoh and other Jewish foods and where to find
items that are Gluten Free.
 
In the March/April 1996 edition of Gluten-Free Living is a two page guide to
The Celiac Guide to Passover Foods.  It describes what Matzo, Chametz, and
others are, where to buy them.  There is a recipe for "My grandmother's
un-matzo balls" - .
 
Gluten-Free Living
P.O. Box 105
Hastings-on-Hudson, NY  10706
 
Its $29 a year and $6.95 for individual issues.
 
Ann Whelan, the editor, names a Mailing List for a Kosher bakery in NY that
has acquired a client list of celiacs who have discovered the baked
delicacies of Passover:
 
G & I Kosher Bakery
76-10 Main Street
Flushing, N.Y.  11387
 
Also to Kollel, a Jewish organization that has spent considerable time and
money each year to provide a definitive guide to cosmetics and medications
that cannot be used during passover because they are derived from chametz or
kitniyot.  To write for a copy of the 1996 Kollel booklet:
 
Kollel-Los Angeles
Number 204
7466 Beverly Blvd.
Los Angeles, CA  90036
 
Sarah Barnett
Washington, D.C.
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