<<Disclaimer: Verify this information before applying it to your situation.>>
I have read that altrhough millet does not contain gluten, it nonetheless can
produce an adverse result similar to tha from eating wheat in some people. I
would be interested in hearing from others on this issue. Also, the FAQ
implies that DH clears up after going on a GF diet with no need for specialised
treatment. Is this true? Should someone suffering from DH avoid iodised salt?
Rosemary Raiche
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