<<Disclaimer: Verify this information before applying it to your situation.>>
To all those who requested the buscut recipe That I thought was
great This is it...Thanks to Christine E. Schwebel for the basic
receipe.
3/4 C. Rice flour
1/4 C. Potato Starch Flour (Christine suggested corn starch)
1/2 C. Tapiocca Flour
2 Tsp. Baking powder
1 Tsp. Santhan or gar gum
1/2 Tsp. Salt
1 Tab. Sugar
2 Eggs
1/3 C. oil
1/2 C. Milk
I added 1 Cup Grated Cheese (got the idea from a local seafood
resturaunt.
Mix dry together, then Wet together then pour wen over dry and mix with
mixer for a few minutes....then spon onto cookie sheet. Makes about 8
Bake on 400 until golden brown on top (about 10 minutes)
I hope you enjoy them.
Joyce