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Date: | Fri, 15 Mar 1996 23:06:01 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
There has been some discussion about curry powder of late. According
to the manufacturer, both Durkee and Spice Island curry powder are
gluten-free. Both are produced by Specialty Brands, a division of
Burns Philp Food, Inc. We received this information in a letter dated
June 20, 1995, and signed by Roxanne Wiley, Consumer Information.
Contact Information:
Specialty Brands
222 Sutter St.
PO Box 7004
San Francisco, CA 94120-7004
(800) 777-4959
(800) 227-6202
(415) 981-7600
(415) 989-4462 (Fax)
Jim Lyles ........ <[log in to unmask]> ........ Holly, Michigan, USA
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