<<Disclaimer: Verify this information before applying it to your situation.>>
 
At 04:15 PM 5/15/96 -0700, vance <[log in to unmask]> wrote:
 
>I thought some of you might be interested in this. Here are some synonyms
>for additives that may be used on food labels:
> ...
>hydrolyzed protein (or vegetable protein) = usually yeast;
 
Wrong. HVP is usually barley or wheat. Can be soy or dairy. That is why it
is on the lists of foodstuffs for celiacs to avoid.
 
>vegetable protein = usually soya;
 
I would assume this is just a variant on the above.
 
Don Wiss.