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Here is my bread recipe:
 
1 1/2 cup rice flour
1/2 cup glutinous rice flour (non gluten)
1/2 cup tapioca flour
1/2 cup potato starch
3 tsp. xanthan gum
2 1/2 tsp. Red star yeast
1 1/2 tsp. salt
 
 
3 eggs
4 tbsp. oil
2 tbsp. honey
1 tsp. cider vinegar
1 1/2 cups water
 
 
Mix dry ingred well with wisk , then liquid.  Pour dry over wet in bread
machine.
 
I always help it along in the machine and this makes wonderful bread,
sometimes it rises better than others, I think it depends on the weather. I
find the glutinous rice flour makes it more moist.
 
This recipe originally called for powdered milk which was bothering me so
one day I left it out and still delicious bread.
 
Janet