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Thu, 28 Nov 1996 14:58:52 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi all!
   I have some bread mixes from the Gluten Free Pantry to make for a friend.
 After baking, the loaves all have a caved-in or flattened top.  Please help
me correct this.  I have a Zojirushi bread machine.
   Thanks,
   -Lin

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