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Fri, 8 Nov 1996 23:37:09 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Perhaps I am dreaming, but is it possible to make GF chocolate sandwich
cookies at home that are like Oreos? To be worth the effort they must
have the proper textures and tastes: The wafers firm, crisp but crumbly,
flat, smooth and even, very cocoa-y; the filling (or "stuff") meltingly
smooth, white and extremely sweet. Has anyone out there done these?
-Jenise in Pittsburgh
P.S. I can live without the fancy pattern, as I cannot imagine how that
could be duplicated at home.
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