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Here is the info requested on those cookbooks with gluten-free,
sugar-free and yeast-free recipes. I tried the bread and it's good
although a little crumbly. Enjoy!
The Allergy Self-Help Cookbook by Marjorie Jones (ISBN 0-157-12002-x)
Allergy Cooking with Ease by Nicolette Drumke (ISBN 0-914984-42-x)