<<Disclaimer: Verify this information before applying it to your situation.>>
 
Hi to all,
Sorry for  this urgent message. Just got a wonderful box of "GF" goodies as a
sampler of c company's products for our support group meeting Sunday Nov
17th, (Tomorrow).
Since the company is in Canada, where standards are slightly different, I
need to know is the following ingredients are considered safe in the
US.......
Glutona Delta Lactone ? and what is it?
Buckwheat flour...
Thanks to anyone who can respond before our meeting tomorrow.  I don't want
to give food out at a support group meeting and then find it is not OK.
 
BTW I will give out more info about the company after the ingredients have
been verified.
 
Taylor Cushmore
President
Westchester Celiac Sprue Support Group
914 941-7118