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Subject:
Re: Vinegar
From:
Jane Oswaks <[log in to unmask]>
Date:
Thu, 20 Apr 1995 23:36:19 -0400
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<<Disclaimer:  Verify this information before applying it to your situation.>>

As far as I'm concerned, all vinegar (except for malt vinegar) is gluten
free.  Gluten is lost in the distillation process, according to the research
I have read and from a speech given by Don Kasarda at the Celiac Disease
Foundation in Los Angeles a couple of years ago.  Additionally, gluten is
lost in the distillation process of alcohol spirits.

Jane Oswaks AOL-SCOUT338

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