<<Disclaimer: Verify this information before applying it to your situation.>>
 
 Barbara Jean Kuehl <[log in to unmask]> writes:
 
> Do you recall a message about a week ago in which someone mentioned
> she had a reaction to eating a corn tortilla in Cincinnati, I believe?
 
Actually, it wasn't Cincinatti, but tortillas I got in the market
surrounding the train station in Philadelphia (great place,
otherwise!) That'll teach you all to be eating tortillas north of the
Mason-Dixon line ;-)
 
> ...Lo and behold, these corn tortillas have oats in them.
>
> Is nothing sacred anymore?  Why do manufacturers take it upon
> themselves to cram as much stuff as they can into their recipes?
 
Because if it's "new and improved", they can charge more ;-)
 
karen
Karen M. Davis, Davis & Associates                             818-892-8555
[log in to unmask]
---------------------------------------------------------------------------
this .signature under construction (the quote I want is buried on my desk!)