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Subject:	Re: Farinha
From:	John Skerritt <[log in to unmask]>
Date:	Mon, 13 Nov 1995 02:07:07 -0500
Content-Type:	text/plain
Parts/Attachments:	text/plain (10 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>
 
No it would not
 
John Skerritt
 
On Fri, 10 Nov 1995, Dave Jackson wrote:
 
> Does anyone know if farinha, made from the manioc root, has gluten?

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