<<Disclaimer:  Verify this information before applying it to your situation.>>
 
I am fairly new and have been lurking.
 
I went out and bought a bread making machine, but we couldn't find the
right size *and* get the gluten-free recipes at the same time.  So I have
the machine, but no recipes.
 
Then I went to the Health food store and bought millet, soy, and rice flour.
Does anyone know of a recipe that uses one of those flours or a
combination of them?  A good tasty recipe??????
 
Thanks.  :)
 
Martha